Fish and chips
There’s something about fish and chips that puts you in mind of Scotland’s rugged coastlines. Salt air, a harbour view and nowhere to be in a hurry… We do this iconic classic properly at Belhaven. No bells or whistles needed. Golden-battered fish with chunky chips and peas, as it should be. Just add a cold pint of Belhaven Black, lashings of salt and vinegar, and plenty of time to enjoy it.
Add a Belhaven Black